Thanksgiving morning, we went and watch the beginning of the McDonald's Thanksgiving Day Parade here in Chicago. It was really neat to go down and be a part of it, even though we got too cold and ended up not staying for the whole thing. Lesson learned for next year though - wear warmer socks and make a pit stop at Starbucks before hand! It was interesting to watch them get the turkey and other inflatables under the El tracks. Garfield had a little trouble...
After the we left the parade, we went home and Tim napped while I did all the cooking. My very first turkey turned out perfectly golden brown and delish! I used Bobby Flay's Apple-Sage Glazed Grilled Whole Turkey recipe. Except I roasted it in the oven rather than grilling it, and by suggestion of a few of the reviews I did not use 3 cups of apple cider vinegar (general consensus was that it was a type-o and should have been 3/4 cups). We also enjoyed sides of mashed potatoes, green bean casserole and stuffing and chocolate peanut butter pie for dessert. Needless to say with a 11.5 lb turkey and two people, there are tons of leftovers!
Table for two |
After we lazed around for the remainder of the afternoon, we went and saw Harry Potter! That pretty much made my day.
beautiful sister.
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